Antonina Rafols
Co-Founder & Operations Director
Antonina coordinates logistics, customer service, and culinary production for RYNA Biz globally. By combining traditional hospitality values with systematic operational frameworks, she manages travel reservations and gourmet dessert tray lines across our regional headquarters.
Experience & Expertise
Antonina co-founded RYNA Biz with the vision of building a multidisciplinary ecosystem that seamlessly satisfies both corporate structural demands and luxury hospitality needs. She draws upon a rich operational history in organizing complex travel schedules, securing visa allocations, and coordinating events.
Under her leadership, RYNA Travel has scaled to serve hundreds of international and domestic clients, providing quick electronic visa services and custom itineraries that maximize tourist experiences in tropical hubs like Bali, Thailand, and the Philippines.
Simultaneously, Antonina oversees the production quality of RYNA Delicacies. By executing authentic Filipino recipes (such as cassava cakes and mango floats) with strict logistics management, she has elevated regional dessert trays into a premium catering line.